CHEESE BALLS
1 heaping cup grated cheese (Swiss or Cheddar)
1/2 cup flour
2 Tbsp. butter, softened
Water
With your fingertips, mix cheese, flour
butter, and just enough water to make a
stiff dough. Roll dough into small (3/4 inch)
balls. Place on greased cookie sheet and bake
at 400° until lightly browned (about 15
minutes).
This recipe was copied by Stephen from the
Charlie Brown Recipe Book when he was very young.
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